Appetizers
9.5
Parmesan Truffle Fries
Black Truffle Oil and Parmesan served with Roasted Garlic Aioli
9.5
16
Wagyu Meatballs
Wagyu meatballs topped with marinara and served with rosemary focaccia garlic bread
16
12
Brussels Sprouts
Crispy Brussels Sprouts, bacon and candied almonds with an orange gastrique
12
16
Firecraker Shrimp
Panko crusted fried shrimp with green onion, sweet chili sauce, and toasted sesame seeds.
16
10.5
Balsamic Tomato Bruschetta
Toasted focaccia with balsamic tomato bruschetta, parmesan cheese and green onion.
10.5
10
Sweet Corn Fritters
Fried sweet corn fritters topped with green onion and powdered sugar served with jalapeno jam.
10
Soups & Salads
8
Caesar Salad
Caesar dressing with parmesan and croutons
8
7
Wedge
Iceberg wedge with bleu cheese dressing, crumbled bacon, bleu cheese and tomato.
7
14.5
Strawberry Balsamic Chicken Salad
Mixed greens, tomato, strawberry, red onion, bleu cheese and almonds served with balsamic vinaigrette.
14.5
15.5
Blackened Shrimp Salad
Chopped romaine lettuce, red onion, tomato, mango salsa with crispy wontons and chipotle ranch dressing
15.5
17
Salmon Salad
Mixed greens with roasted asparagus, tomato bruschetta, parmesan and balsamic vinaigrette.
17
19
Grilled Steak Salad
Mixed greens, tomato, onion, cucumber, bleu cheese crumbles with Balsamic dressing
19
Wagyu Burgers & Sandwiches
12
Classic Wagyu Burger
Cheddar, lettuce, tomato, onion, pickle and garlic aioli.
12
14.5
Bacon Ranch Wagyu Burger
Swiss cheese, bacon, lettuce, tomato, onion and ranch dressing.
14.5
15
Jalapeno Popper Wagyu Burger
Pickled jalapeno, bacon, cream cheese, jalapeno jam.
15
16
Steakhouse Wagyu Burger
Sauteed onions, and mushrooms, swiss cheese, with house made steak sauce.
16
11.5
Grilled Chicken Sandwich
Grilled chicken, bacon, Swiss cheese, onion, lettuce and tomato with garlic aioli.
11.5
10.5
Pork Tenderloin Sandwich
Lettuce, tomato, dill pickle and whole grain mustard aioli.
10.5
Sides
4.5
Garlic & Green Onion Fries
4.5
5.5
Parmesan Truffle Fries
5.5
5.5
Side Salad
5.5
5.5
Cup of Soup du Jour
5.5
6
Caesar salad
6
Entrees
Market
Nebraska Wagyu Filet
Uniquely Prepared daily
Market
45
Surf & Turf
Grilled Ribeye and sauteed shrimp with garlic whipped potatoes and roasted asparagus topped with garlic-horseradish compound butter.
45
37
Steak Au Poivre
Pan seared Ribeye served with roasted garlic mashed potatoes and asparagus topped with a bourbon mushroom cream sauce.
37
29
Grilled Sirloin Steak
Grilled sirloin steak, creamy parmesan risotto, sauteed green beans, with red wine compound butter.
29
19
Pork Schnitzel
Breaded pork loin with parmesan risotto, French cut green beans, and a honey-lemon vinaigrette.
19
24
Chicken Piccata
Pan fried chicken breast with a parmesan risotto and asparagus served with a lemon-caper butter sauce.
24
25
Grilled Chicken Pasta
Fettuccine, tomato, onion, mushrooms and spinach sauteed in a garlic parmesan cream sauce topped with grilled chicken and green onion.
25
27
Pan Seared Salmon
Roasted garlic mashed potatoes and asparagus with a lemon zest-dill compound butter.
27
26
Blackened Mahi Mahi
Jalapeno and red onion risotto served with French cut green beans and topped with Mango salsa.
26
Dessert
7
Creme Brulee
Creamy Vanilla Custard, Fresh Berries
7
9
Blueberry Bread Pudding
Vanilla bean ice cream, Berry Coulis
9
8.5
Ghirardelli Brownie
Vanilla Ice Cream topped chocolate sauce, caramel.
8.5
9
White Russian
Ice Cream topped with Van Gogh Double Espresso Vodka, Tia Maria, whipped cream and chocolate shavings.
9
Date Night
55
Three Course Meal for Two
55
Appetizer
Pick One
Sweet Corn Fritters
Bruschetta
Entrees
Pick Two
Pork Schnitzel
Chicken Piccata
Pan Seared Salmon
Classic Burger w/ Truffle Fries
Desserts
Pick One
Creme Brulee
Blueberry Bread Pudding